positively perfect pied a terre

I love going to restaurants. I eat out an awful lot. Over the years I have become friends with many restaurateurs. Oddly, I have hesitated to write about them. I wondered if I could be objective. However, I met them…

back to bocuse

1967. Haight Ashbury celebrates the summer of love, the Beatles release Sargent Pepper, Thurgood Marshall becomes the first black judge on the US Supreme Court and Charles De Gaulle proclaims ‘Vive le Quebec Libre’. My family hopped on a boat…

the wine i tasted

le vin jaune

When you spend 30 years of your life with a wine guy you learn a thing or two…. whether you want to or not. Red, white, champagne, rose. Got it! But Vin Jaune? Yellow wine? This I had to see.…

histories…my latest crush

Some people are star-struck by athletes, actors or musicians.  I, however, am wowed by chefs.  This is a long-standing predilection that I developed at the age of 5 upon meeting the legendary Paul Bocuse.  I may have been too young…

the detox kitchen

detox and retox

Traveling with John is always fun, always an adventure; always full of excess. I just spent 4 days in three countries eating way too many stars; sampling way too many bottles. I couldn't help wonder if the fates were intervening…

budapest

end of the road: things i learned

Hunter and I visited 12 countries in 16 days before landing in France to celebrate his birthday. The trip was, at varying times, grueling, exhausting and exhilarating. It was completely different from anything I had done before. It was also…

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