When you spend 30 years of your life with a wine guy you learn a thing or two…. whether you want to or not. Red, white, champagne, rose. Got it! But Vin Jaune? Yellow wine? This I had to see.…
Category: food & drink
histories…my latest crush
Some people are star-struck by athletes, actors or musicians. I, however, am wowed by chefs. This is a long-standing predilection that I developed at the age of 5 upon meeting the legendary Paul Bocuse. I may have been too young…
detox and retox
Traveling with John is always fun, always an adventure; always full of excess. I just spent 4 days in three countries eating way too many stars; sampling way too many bottles. I couldn't help wonder if the fates were intervening…